What’s inflammation got to do with it?

Today, I want to talk about something that's been on my mind lately: inflammation.

You might think inflammation is just a fancy word for swelling, but it's actually much more complex than that. Inflammation is your body's response to injury, infection, or stress. It's a natural process that helps your body heal and protect itself. But sometimes, inflammation can get out of control and become chronic. And that's where things get messy.

Chronic inflammation has been linked to a host of health problems, including heart disease, diabetes, cancer, and even depression. And one of the biggest culprits of chronic inflammation? You guessed it: food.

Certain foods can trigger inflammation in the body, especially if you're sensitive or allergic to them. Common offenders include sugar, processed foods, gluten, dairy, and soy. And let's be real, most of us eat way too much of these things.

But don't worry, folks. I'm not here to shame you or tell you to go on some crazy restrictive diet. That's not my style. Instead, I'm here to offer a solution: me.

That's right, I'm a Master Nutrition Therapist and Certified LEAP Therapist and I can help you figure out which foods might be triggering your inflammation. We'll work together to create a customized nutrition plan that's tailored to your unique needs and preferences.

Now, I know what you're thinking. "But I don't want to give up my favorite foods!" Trust me, I get it. I'm not going to make you eat nothing but kale and quinoa (although those are great foods, just saying). We'll find a balance that works for you and helps you feel your best….but also fits in your lifestyle.

So, if you're dealing with chronic inflammation or just want to improve your overall health and wellness, let's chat. Contact me today and we'll set up a consultation. And who knows, maybe you'll even get some new material for your memoir.

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GLP what?

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Not entirely normal